top of page

Tomatoes, spices and long hours in a wood-fired smoker - this is how our smoked tomato ketchup is made. Without artificial flavors and fragrance enhancers. The freshest tomatoes and many hours of slow production. Real taste from nature.

Smoked tomato ketchup

  • Smoked tomato ketchup
    Shake before use.

    Ingredients: Ingredients: smoked tomatoes 71.9%, apple cider vinegar, sugar, tomato paste, mustard, spice mix, table salt.
    Manufacturer: Pakruojo parkai UAB, Gurelių village. 11, Gurelių village, Šalčininkai district. Store between 0°C and 20°C.
    After opening, we recommend storing in the refrigerator

bottom of page